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Crockpot Weenies

Ingredients

  • 2 pkgs turkey hot dogs, or your choice of hot dogs
  • 1 cup prepared yellow mustard
  • 3 cups grape jelly

Instructions

  1. Cut each hot dog into four pieces; then place in Crockpot.

  2. In a measuring cup or bowl, stir together the mustard and grape jelly until well blended.

  3. Pour jelly mixture over hot dogs and stir well to coat.

  4. Place lid on Crockpot and cook on LOW 3-4 hours, stirring occasionally.

Recipe Notes

SIMPLE, easy appetizer or snack to have on hand for your Halloween or Holiday get togethers....or just fix for your weekend/sports snacking!  Enjoy!